Ecosystem · Gastronomy

Everything your restaurant needs. In one place.

DOT brings together every piece of software your restaurant needs — ERP, point of sale, purchasing, BI, loyalty, delivery and invoicing — natively integrated and automating your processes end to end.

A single provider for all your softwareEnd-to-end automated processesProven and deployed in the industryTotal control and limitless scalability

The ecosystem

SAP Business OneSAP Business OneTCPOSTCPOSSmart OrderSmart OrderBiPyxisBiPyxisLoyaltyLoyaltyAyHungryAyHungryChefCloudChefCloudDTE.DTE
The problem isn't your operation

It's that your technology doesn't talk to itself

Five different systems, five sources of data. You're left in the middle reconciling spreadsheets, matching inventories and translating between providers that don't know each other — every single day.

01 · Costs

Uncontrolled waste and purchasing that eats your margin.

Purchasing × ERP

02 · Operation

The POS doesn't talk to the kitchen, accounting or delivery.

POS × ERP × Delivery

03 · Data

Flying blind on spreadsheets that arrive late and never add up.

BI × Accounting × POS

04 · Customers

You don't know who your customers are or how to bring them back.

CRM × POS

05 · Delivery

Five apps, five tablets, five different prices and plenty of chaos.

Delivery × POS

06 · Support

It's Friday 10 PM, something breaks — and nobody answers the phone.

Multiple providers

The ecosystem

One core, seven pieces that talk to each other

SAP Business One at the center as your ERP and accounting; around it, every part of your operation natively connected. One provider, one system.

SAP Business OneBusiness OneERP & Accounting · The core

Each line is a native integration: data flows on its own between the pieces, with no re-keying.

The pieces

Eight world-class pieces, one single flow

SAP Business OneSAP Business One

Your financial health, under control

Live balance sheet and P&L per location, multi-entity accounting, cash flow and automated bank and payment reconciliation — with no parallel spreadsheets.

TCPOSTCPOS

Tables, kitchen and payments without friction

Sales, tables, orders, KDS, self-service kiosk and payment methods. Runs offline with no in-store server: if the internet drops, your register keeps charging.

Smart OrderSmart Order

Purchasing that anticipates. Automatically.

Cross-references historical SAP purchases and real TCPOS sales to suggest what and how much to order. Live production, recipes and costs: real margin, not estimated.

BiPyxisBiPyxis

Your business live. Anywhere.

TCPOS sales, Smart Order purchasing and SAP accounting on a single reconciled dashboard. Ready-made gastronomy KPIs: food cost, average ticket, dish mix.

AyHungryAyHungry

No lines. No waits. No unhappy customers.

Digitizes service and reservations: pre-orders, table management, service from the customer's phone and sentiment analysis of every visit.

LoyaltyLoyalty

Build loyalty, sell and deliver. All your brand.

Loyalty natively integrated with TCPOS, your own e-commerce channel and last-mile connected to aggregators — without paying commission to a middleman.

ChefCloudChefCloud

Delivery, straight to the kitchen

Rappi, PedidosYa, Uber Eats and more land in the same TCPOS and the same order ticket. Zero extra tablets, auto-acceptance and automatic kitchen printing.

DTE.DTE Invoicing

Receipts and invoices that never fail

Issues all your tax documents online, natively integrated with SAP and TCPOS. Keeps invoicing even without internet — and complies automatically with the tax authority.

Why DOT

We don't sell software. We're your 360° partner.

Anyone can sell you a POS. Few will sell you an ERP. Nobody delivers the whole stack pre-integrated, maintained and supported — with an in-house software factory and a team on kitchen hours.

In-house software factory

We build 75% of the products ourselves: a roadmap that responds to your business, native integrations and continuous improvements.

7×7 support on gastronomy hours

The problem doesn't show up at 10 AM on Tuesday: it shows up Friday 10:30 PM with a full house. We're there all 7 days.

16+ years in gastronomy

We understand food cost, waste, kitchens, aggregators and tax compliance — real advice based on hundreds of implementations.

Restaurants and chains already running on the ecosystem

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Let's talk about optimizing your operation

Every business faces different challenges. Tell us about yours and our team will show you how our solutions can adapt to deliver efficiency, control and measurable results for your company.