The diagnosis

From manual operations to centralized control

Do inventory shortfalls catch you by surprise?

Smart alerts and an inventory status score reduce shortfalls by up to 30%.

Do you lack real visibility into your stock?

Full real-time visibility of inventory and stock, across every warehouse and location.

Do purchasing and approvals depend on manual processes?

Automate the full cycle, order placed, in transit and received, with end-to-end traceability.

Does your production fail to reflect your recipes' real yield?

Manage recipes, sub-recipes and yield control, from the recipe book to final inventory.

How it works

Critical processes, simplified

Smart Order simplifies the critical processes of your food-service operation, from the order to your supplier through to production in the kitchen.

  1. 01

    Order to supplier

    Automated from the location all the way to the supplier.

  2. 02

    Stock transfer

    Secure internal movements with digital approval.

  3. 03

    Kitchen production

    From the recipe book to final inventory, with yield control.

Benefits that impact your day-to-day operation.

Up to -30% in losses thanks to smart alerts.

Full traceability in purchasing and production.

Artificial intelligence that predicts supplies and answers queries via chatbot.

Native integration with SAP Business One and other ERPs.

The platform behind restaurants and chains that run without surprises.

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Active, satisfied clients.

Running on DOT Solutions.

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Years of retail experience.

Deployments across LATAM.

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Specialized professionals.

Technical support and ongoing training.

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Years of SAP experience.

A proven implementation methodology.

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